Denver Steak
Cut from the chuck underblade — one of the most marbled steaks in the front quarter. Tender, deeply flavored, and a butcher's cut that belongs on every table.
✓Commercial Chamber Vacuum Sealed
✓Beit Yosef Available on Request — No Additional Charge
✓KCL Kosher Certified
Butcher's Note
Marinate 4+ hours — the chuck grain opens up and this thing eats like a ribeye.
Free delivery to NJ, NY & PA · Core zone $499.99 min · Extended zone $1,199 min · KCL Certified · Delivery zones
All cutsGG-027